Chilaquiles

A traditional Mexican dish made with fried corn tortillas.
A popular breakfast food, but can be eaten at any time of day.
Typically served with eggs, beans, cheese, and salsa.
Versatile dish that can be customized to your liking.

chilaquiles is a delicious and versatile dish that can be enjoyed by people of all ages. It is a popular breakfast food in Mexico, but can be eaten at any time of day. Chilaquiles are typically made with fried corn tortillas that are tossed in a spicy sauce. The sauce can be made with a variety of ingredients, including tomatoes, onions, peppers, and chili peppers. Chilaquiles are often served with eggs, beans, cheese, and salsa.
One of the things that makes chilaquiles so special is its versatility. It can be customized to your liking by adding or removing ingredients. For example, if you don't like spicy food, you can use a milder sauce. Or, if you want a more filling meal, you can add some meat or vegetables to the dish.

Chilaquiles are a delicious and easy-to-make dish that is perfect for any occasion. Whether you are having a brunch with friends or a quick lunch on the go, chilaquiles are sure to please.

Here is a recipe for basic chilaquiles:

Ingredients:
1 (12-ounce) package corn tortillas
2 tablespoons vegetable oil
1 (15-ounce) can diced tomatoes
1 (4-ounce) can diced green chilies
1 (10.75-ounce) can tomato soup
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 cup chopped onion
1/2 cup shredded cheddar cheese
2 eggs

Instructions:

Cut the tortillas into strips.

Heat the oil in a large skillet over medium heat.

Add the tortilla strips to the skillet and cook until golden brown, about 5 minutes.

Drain the tortilla strips on paper towels.

In the same skillet, combine the tomatoes, green chilies, tomato soup, chili powder, cumin, and salt. Bring to a simmer over medium heat.

Reduce heat to low and simmer for 10 minutes.

Add the tortilla strips to the sauce and cook until heated through, about 5 minutes.

Top with cheese, onion, and eggs.

Serve immediately.

Enjoy!