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It’s hard work and a lot of effort to collect the coffee. We pay way more than “fair trade” standard, since we believe in giving them the opportunity to develop and have better lives with our help. In the forest near to where they live, there is a high population of Asian Palm Civets.

This way, you’ll be able to retain your Kopi Luwak coffee at its peak flavor. The food that you’re probably eating now used to be just a lump of dead animal, but you’re still eating it, right? Even if you’re not a fan of meat, vegetables grow in manure, which isn’t really any prettier of a sign to try and picture when you really think about it. Low on chlorogenic acid, making it great for diabetes patients while also lowering one’s risk for diabetes. This grueling and labor-intensive process is also part of the reason why Kopi Luwak is so expensive. This process usually takes place on the islands of Sumatra, Java, Bali and Sulawesi in the Indonesian Archipelago.

It’s important that people understand that this is not some weird gimmick, this is a natural phenomenon that occurs. It’s a human culinary art that developed out of revolutionary necessity, he thought. And so, they began to clean, roast and brew the coffee left in luwak droppings. He went into the jungle in the mid-1800s, wearing only his frock and carrying a copy of the bible. He emerged from the teeming jungle knowing nothing of who he’d find and proceeded to convert around 200,000 Batak. Adding to his challenge—Batak people were, at that point, ritualistic, cannibal headhunters who believed eating people’s hearts, palms and the soles their feet strengthened their tendi.

Then, they’re dried in the sun, which removes any excess moisture. This coffee-collective grown kopi luwak ticked all the boxes. Not only would it be a superior, premium product, it would be the most ethical coffee as well.

He made arrangements to start shipping coffee home to Vancouver. He took the somewhat comic and absurd reality of kopi luwak’s origins, and added a dash of color from his own irreverent side, and named his brand Cat’s Ass Coffee. The Batak people grow their coffee on mostly small, single-plot pieces of land rarely exceeding a hectare in size, managed by single families. At Cat’s Ass Coffee, we’ve democratized this rare delicacy by offering our product at affordable pricing.

The reason why people thought “hey let’s brew this cat shit laying on the ground” came in part thanks to the Dutch. They were the first to bring coffee to Indonesia, where it was their intention to create a massive colonial plantation economy, and all the exploitation and abuses that implies. There’s an amazing natural phenomenon occurring in the jungles of Indonesia.

Kopi Luwak is produced from a coffee bean that has been eaten, digested and excreted by the civet cat, a shy, nocturnal, Indonesian mammal with a taste for coffee beans. When this coffee was first produced, farmers would spend time searching and collecting these little cat poops, wash, dry, pound, skin and roast them, before turning them into a wonderful cup of coffee. The reason behind using the cat poop coffee beans over the other poop-free coffee beans is that during the digestion process, the bean goes through a type of fermentation process. The civet cat is unable to digest the bean itself, but digests the cherry and the pulp that contains it. On excretion, it is thought that the bean is given its famous and most sought after flavor produced from the mammals digestive tract and anal scent glands.

The main difference between Kopi Luwak and other types of coffee is how it is procured. In essence, the coffee comes from the droppings of the Asian palm civet. Rather, the civets apparently have developed the ability to pick out only the best and highest quality coffee cherries from coffee plants in the wild for their consumption.

Kopi Luwak Coffee is most notably famous for the 2007 movie, The Bucket List, where it is actor Jack Nicholson's beverage of choice. He carries a supply with him wherever he goes, and so it has become kopi luwak coffee for sale known as The Bucket List Coffee. Additionally, there are many documentaries shown on television regarding this mysterious product as it is known as the most expensive coffee in the world.

Kopi Luwak tastes smooth, and it’s not bitter, like other types of coffee. Our plantation nestles in the heart of the Philippines’ lush Luwak habitat, home to approximately 2800 wild civets. I just heard Hot FM going on about kopi luwak and how people who are curious about the coffee can pay $50 for a cup. I think they also mentioned a monkey coffee in Taiwan, where interested people could get their friends to try if they went there. Higher levels of citric acid compared to other types of coffee.