Orthodox Christmas is celebrated on January 7, as opposed to the more common December 25. This difference in dates stems from the use of the Julian calendar, which is 13 days behind the Gregorian calendar. Despite the difference in dates, the spirit of Christmas remains the same. It is a time to commemorate the birth of Jesus Christ and to reflect on the profound message of love, hope, and salvation that His birth brought to the world.
The preparations for Orthodox Christmas begin well in advance. Believers typically observe a 40-day fast, known as the Nativity Fast, in the lead-up to the holiday. This fast involves abstaining from meat, dairy, and other animal products, as a way of purifying the body and mind in preparation for the celebration.
On Christmas Eve, a special service known as the Vigil is held in Orthodox churches. The Vigil typically begins in the evening and lasts for several hours, and it includes a variety of prayers, hymns, and readings from the Bible. The Vigil is a time of great anticipation and joy, as believers gather to remember the birth of Christ and to prepare their hearts for the upcoming celebration.
On Christmas Day, believers attend a festive Divine Liturgy service in the morning. This service includes the reading of the Gospel account of the birth of Christ, as well as prayers and hymns of thanksgiving. After the Divine Liturgy, families and friends gather for a traditional Christmas meal, which often includes dishes such as roast lamb, stuffed cabbage, and honey cakes.
In addition to the religious observances, Orthodox Christmas is also a time for family gatherings, gift-giving, and feasting. Children often participate in traditional Christmas carols and games, and there is a general sense of joy and celebration in the air.