POPCORN RECIPE USING PRESSURE COOKER

Popcorns are essentially dried corn kernels which while heated receives puffed. It may be served as snacks, It may be flavored as properly. But here I’ve organized very simple popcorn recipe Popcorn Wiki using pressure cooker. Let’s analyze grade by grade procedure to prepare this recipe quick at domestic.

Popcorn Recipe Using Pressure Cooker
Prep Time
2 mins
Cook Time
five mins
Total Time
7 minutes
Servings: 2 People 

Ingredients

1 cup Dried Corn Kernels
1 tsp Salt
1 tsp Turmeric Powder
3 tbsp Mustard Oil
1 tsp kasoori Methi (Dried Fenugreek Leaves)

Instructions

Take corn kernels as proven inside the picture.

Using a tbsp upload oil in a strain cooker.

Switch at the flame so that oil receives heated.

Add corn kernels and stir them in order that oil can get carried out on every seeds.

Add salt, turmeric powder and kasoori methi.

Flame need to be high, as you see the corns popping, take away the whistle and cooker gasket.

Cover the strain cooker with lid and allow them to pop for three to five mins.

Remove the lid and it's far finished well.

Serve it.