Rohan Mirchandani, the co-founder and CEO of Epigamia, passed away at 42 due to a cardiac arrest on December 21. He was a visionary entrepreneur who revolutionized the yogurt market in India.
Mirchandani was born in Mumbai, India. He graduated from the Wharton School of the University of Pennsylvania and the Kellogg School of Management at Northwestern University. After working at McKinsey & Company, Bain & Company and The Boston Consulting Group, he co-founded Epigamia in 2014. The company's dairy products are now available in over 12,000 stores across the country.
Mirchandani was passionate about innovation and customer satisfaction. He was always looking for new ways to make Epigamia's products even more delicious and healthy. He was also a strong advocate for sustainable farming practices.
Mirchandani's death is a great loss for the business community and the food industry in India. He was a brilliant entrepreneur and a passionate advocate for his company and its products. He will be sorely missed.
Here are some of the key moments in Mirchandani's career:
Mirchandani's legacy will continue to live on through Epigamia. He was a true pioneer, and his passion for innovation will continue to inspire others.